Peanut butter and jelly, pancakes and syrup, biscuits and gravy—we think food pairing rules are meant to be broken. So do Eric and Laura Sorkin, who shake things up (or pour them, rather), with their smoked maple syrup. Glaze it over root vegetables, drizzle it on chili, or shake it into cocktails for tasty twists on your classic recipes. Handmade in Cambridge, Vermont.

This is a demo store. You can purchase products like this from UncommonGoods.