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This handy set of space-saving gardening essentials will embolden beginners and re-enthuse the experienced. Made of powder-coated steel, the sleek ...
View full detailsUpgrade from plastic watering cans to this elegant brass mister, which expertly waters succulents. This is a demo store. You can purchase products ...
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Cooking without waste is fun, and you can learn how with this book. There are over 100 simple recipes showing how to use the scraps you used to thr...
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All right, so you’ve got the swirl-and-sniff-your-glass thing down pat—but can you hold your own in a full-on wine tasting convo? Learn everything ...
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Bryan Ford’s cookbook is here to dispel a rumor—that baking your own sourdough has to be difficult, complicated, and stressful. Drawing from his Ho...
View full detailsFrom grandma's lasagna to mom's bundt cake, every family has recipes that transport them back to the kitchen in an instant. Pass these special mome...
View full detailsConsider yourself to be the Doyenne of Dairy? The Whiz of Cheese? Your cheese-eating credentials are assuredly top-notch. But how much do you know ...
View full detailsNothing disappoints quite like a limp carrot. Keep your produce crunchy with these cotton bags. Their secret weapon? Humidity. Just moisten them be...
View full detailsWhere are you going to put that whisk you just rinsed off? We all have jars, or mugs, or "that corner of the cabinet." But what if your utensil hol...
View full detailsGive up part of your plastic habit by sealing school lunches, office snacks, and dinner leftovers in Michelle Zimora's reuseable wraps. Made with b...
View full detailsNext time you shop the produce section, skip those plastic bags and put your apples, asparagus, and potatoes in this trio of cotton totes. They com...
View full detailsDesigner Scarlett Pons' stately stoneware caddy will leave your dish-cleaning tools high and dry–and looking good. It holds your sponge and scrubbe...
View full detailsIt’s not easy to make something that’s both functional and beautiful. For example, your sponge is definitely useful. But beauty? Not likely. Fortun...
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3 Reviews
A dash of fresh grapefruit juice in your salad dressing. Blood orange juice in your margarita. This desert-inspired beauty will have you adding fre...
View full detailsThis stylish mortar and pestle offers a new take on old-world cooking. Food lovers know that freshly ground herbs and spices release oils that kick...
View full detailsBread is back, baby! To be honest, most of us think it never left. Make your favorite loaf feel welcome with these pretty dipping bowls from potter...
View full detailsIf this soup crock could talk, it would say “Shhh. Everything’s OK, friend. I got you.” Master potter Tony Holman makes his crock deep and wide so ...
View full detailsWhen serving chips and dips, replace the random array of bowls with this cleverly integrated design. Potter Steven Nedza throws the large and small...
View full detailsWhen someone makes you a special dinner or bakes your favorite treat, you can almost taste the love. Give back a helping of that delicious feeling ...
View full detailsDinosaur researchers have a fascinating new extinction theory: Perhaps our reptilian friends ran out of cereal and milk? These handmade earthenware...
View full detailsStart your day by reconnecting with your senses as you sip from this meditative mug. As you taste your favorite brew and breathe in its aroma, you ...
View full detailsRosalind Franklin was instrumental in the discovery of DNA, but two men took the glory. Skilled paleontologist Mary Anning discovered many importan...
View full detailsThe gang's gathered for a little R&R, refreshments, and mingling. You're imagining a cocktail party? We're referencing elephants, zebras, and g...
View full detailsResearchers have determined that the chemical lines between rye and bourbon are indistinct. In other words, even the most experienced taster can't ...
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