Kitchen Tools

Nothing disappoints quite like a limp carrot. Keep your produce crunchy with these cotton bags. Their secret weapon? Humidity. Just moisten them be...

Where are you going to put that whisk you just rinsed off? We all have jars, or mugs, or "that corner of the cabinet." But what if your utensil hol...

Arra David and Anne Johnson use upcycled granite from their home state to create a rock-solid spinning caddy that won’t tip over when you give it a...

The food's about to come out and your guests are gathered around the table. Then someone realizes the salad tong's missing and the forks are nowher...

Give up part of your plastic habit by sealing school lunches, office snacks, and dinner leftovers in Michelle Zimora's reuseable wraps. Made with b...

Designer Scarlett Pons' stately stoneware caddy will leave your dish-cleaning tools high and dry–and looking good. It holds your sponge and scrubbe...

It’s not easy to make something that’s both functional and beautiful. For example, your sponge is definitely useful. But beauty? Not likely. Fortun...

Roasted garlic. Is. Everything. You can spread it on bread, mix it with veggies, add it to soups, eat it straight—there’s no getting enough of that...

With his flowing rainbow mane and sweetly stout body, Elwood turns a simple bowl of cereal, soup, or ice cream into a walk on the wondrous side. H...

Winner of the 2005 Pratt Product Design Competition, designer Kevin McElroy's clever trash can allows you to store and reuse the plastic bags that...

From nutty Beaufort to spicy Valdeon, savor a slice of the wonderful world of cheese with this tempting towel. Diligently researched with the help...

A sliver on a taco, a spoonful in a smoothie, or a spread on toast: a little avocado goes a long way. Keep its other half fresh and intact with th...