Fragrant wildflower honey from the Hudson Valley is infused with sea salt to create an addictive meeting of sweet and salt. The unique flavor profile will make your morning oatmeal hum or complement creamy goat cheese toasts, and is simply divine drizzled on scoop of warm fruit cobbler. Handmade in small batches by Casey Elsass and Morgen Newman in Brooklyn, New York.
This is a demo store. You can purchase products like this from UncommonGoods.